Zamboanga Sinigang Bagoogn

Zamboanga Sautéed Shrimp Paste (Ginisang Bagoong) is a popular Filipino condiment brand known for its savory, salty, and slightly sweet flavor, often used to add umami to dishes like kare-kare, pinakbet, or as a dip for green mangoes. It is made from fermented shrimp paste (alamang) sautéed with garlic, onion, and various spices.