Pearl River Bridge Superior dark Soy Sauce

Pearl River Bridge Superior Dark Soy Sauce is a premium, naturally brewed Chinese condiment aged for over 100 days to develop a thick, molasses-like consistency and deep brown color. It offers a robust, savory flavor with hints of caramel and malt, ideal for adding rich color and depth to marinades, stews, and stir-fries.

Intense and salty with a subtle, sweet aroma.

Best for braising, stir-frying, and marinating to achieve a dark, reddish-brown, golden color.

Ingredients: Water, soybeans (approx. 24%), sugar, salt, and wheat flour.

Fermented for over 100 days using traditional methods in Southern China.

Suitable for vegetarians and vegans.