Pearl River Bridge Superior Light Soy Sauce

Pearl River Bridge Superior Light Soy Sauce is a premium, naturally brewed Chinese condiment known for its delicate, savory, and umami-rich flavor. Made from soybeans and wheat, it is lighter in color and saltier than dark soy sauce, making it ideal for stir-frying, dipping, marinating, and seasoning

A balanced, savory, and aromatic taste with a hint of sweetness and natural umami.

Versatile for Cantonese cooking, including stir-fries, soups, noodles, and dipping sauces.

Naturally brewed, typically using non-GMO soybeans,, which provides a clean, refined flavor.

Thin and light reddish-brown, perfect for seasoning without darkening food excessively.

Contains water, soybeans (salt, wheat flour, and preservatives (e.g., Potassium Sorbate E202)