Monika Bagoogn Monomon Dilis 340g
£4.95
In stock: 6 available
Product Details
Monika Bagoong Monamon Dilis is a, popular Filipino fermented fish paste/sauce originating from the Ilocos region. It is made from small, salted anchovies ("monamon" or "dilis") and is known for its intensely salty, savoury, and umami-rich flavour profile.
Ingredients
Herring Fish / Anchovies (Spratelloides Gracilis): (Approx. 60%)
Salt: (Approx. 17%)
Water: (Approx. 13%)
Cane Vinegar
Flavour Enhancer: E621 (Monosodium Glutamate)
Preservative: E211 (Sodium Benzoate)
Monika Bagoogn Monomon Dilis 340g
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