Datu Puti Spiced Vinegar is a popular Filipino condiment: a tangy, white vinegar infused with the spicy kick of chili, garlic, and onion for a complex flavor, perfect as a zesty dipping sauce for fried foods, grilled meats, or added to marinades and stir-fries to brighten dishes. It offers a balanced blend of sourness, subtle sweetness, and aromatic heat, making it a versatile addition to Filipino cuisine.
